Attention New Yorkers: Is Your Celery Safe?

Residents of New York State, pay attention – Duda Farm Fresh Foods, Inc. has issued an advisory regarding a batch of ready-to-eat celery sticks due to potential contamination with Listeria monocytogenes.

This bacterium can lead to foodborne illnesses, so it's important to stay informed about the latest developments.

The Concern

A package of four-pack Marketside Celery Sticks sold at a Georgia store tested positive for Listeria, prompting the Florida-based company to issue a voluntary warning.

Approximately 1,587 cases of these pre-packaged veggie sticks were distributed and sold in Walmart stores across 29 states, including New York.

Beyond the Expiration Date

Although the affected batch is no longer on shelves as it has passed its expiration date, consumers may have frozen the product for future use. You need to take the necessary precautions if you still have this item in your possession.

No Cause for Panic

Fortunately, no illnesses or injuries have been reported related to this voluntary advisory. Additionally, this precautionary measure does not apply to other Marketside or Duda Farm Fresh Foods, Inc. products.

Affected Products and Actions

If you have the four-pack of Marketside Celery Sticks in your possession, including in your freezer, it is strongly advised to avoid consuming them and to promptly dispose of the product. These items have passed their expiration dates and are no longer available for sale.

Product Distribution

The washed and ready-to-eat celery sticks were distributed to specific Walmart stores in various states, including New York. Below are the relevant product details for your reference:

• Product name: 4 in/1. 6 oz Marketside Celery Sticks
• Best if used by date: March 23, 2025
• UPC code: 6 81131 16151 0
• Lot code: P 047650 Understanding Listeria Monocytogenes

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Serious Dangers

According to the FDA, Listeria monocytogenes can cause severe and sometimes fatal infections in vulnerable populations, such as young children, the elderly, and individuals with weakened immune systems. While healthy individuals may only experience short-term symptoms, pregnant women are at particular risk of miscarriages and stillbirths if infected.