The Cider Mill in Endicott is about to launch operations for what may be one of the most unusual seasons in its 94-year history.

Managers of the iconic business have been busy in recent weeks making adjustments to prepare for this year's opening during the COVID-19 pandemic.

Signs outline health guidelines for people who will visit the Cider Mill during this year's season. (Photo: Bob Joseph/WNBF News)
Signs outline health guidelines for people who will visit the Cider Mill during this year's season. (Photo: Bob Joseph/WNBF News)
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The Cider Mill is scheduled to open for the season on Saturday. Visitors will enter the Nanticoke Avenue building through a single door and follow signs that outline distancing requirements.

Extra safety precautions will be in place, including a requirement that customers wear masks or face coverings.

Visitors will enter the Cider Mill through the front door and exit using a side door. (Photo: Bob Joseph/WNBF News)
Visitors will enter the Cider Mill through the front door and exit using a side door. (Photo: Bob Joseph/WNBF News)
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There will be no field trips or tours of the Cider Mill this season because of coronavirus health concerns.

The Cider Mill operates for four months each year. The business traditionally closes on December 1.

Broome County Executive Jason Garnar visited the Cider Mill on the opening day of its 2018 season. (Photo: Bob Joseph/WNBF News)
Broome County Executive Jason Garnar visited the Cider Mill on the opening day of its 2018 season. (Photo: Bob Joseph/WNBF News)
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Contact WNBF News reporter Bob Joseph: bob@wnbf.com

For breaking news and updates on developing stories, follow @BinghamtonNow on Twitter.

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