Foodie Friday Southern (Tier)-Style Creamed CornFoodie Friday Southern (Tier)-Style Creamed CornA little good corn and some heat and sweet, I'm pretty sure even creamed corn haters like me will like this easy side dish.Kathy WhyteKathy Whyte
Juicy Lucy Burger RecipeJuicy Lucy Burger RecipeDon't know what a Juicy Lucy is? It's an inside-out cheeseburger! The ingredients are listed for a single serving, so just expand as needed for your picnic!Kathy WhyteKathy Whyte
[Gallery] Step-by-Step Foodie Friday Rosemary Grilled Tuna Steak[Gallery] Step-by-Step Foodie Friday Rosemary Grilled Tuna SteakFor this Foodie Friday, I had Rosemary growing in the little container garden to season a fresh tuna steak ready for the grill.Kathy WhyteKathy Whyte
[Gallery] Foodie Friday Fancy Lenten Feast: Fish in a Bag[Gallery] Foodie Friday Fancy Lenten Feast: Fish in a BagCod en Papilotte sounds real fancy but just is really just a filet cooked in a bag.Kathy WhyteKathy Whyte
Thinking of Ukraine-Foodie Friday Chicken KyivThinking of Ukraine-Foodie Friday Chicken KyivOur thoughts are with the people of Ukraine and that led me to try my hand at what has been always known as Chicken Kiev.Kathy WhyteKathy Whyte
O.G. Foodie Friday Flashback Mom’s Buttery Sugar CookiesO.G. Foodie Friday Flashback Mom’s Buttery Sugar CookiesHere's my mom's 'sugar cookie' recipe, which I think is more like a Scottish shortbread cookieKathy WhyteKathy Whyte
Foodie Friday Hot Pizza Dip RecipeFoodie Friday Hot Pizza Dip RecipeLike pizza? Like dip? Need something easy and delicious for the big game? Foodie Friday has you covered with a hot pizza dip.Kathy WhyteKathy Whyte
Foodie Friday: Crab-Cream Cheese Stuffed Mushroom AppetizersFoodie Friday: Crab-Cream Cheese Stuffed Mushroom AppetizersA nice change from the usual crab-cake type stuffing for mushroom caps adds the smooth texture of cream cheese.Kathy WhyteKathy Whyte
Foodie Friday Homemade Lemon BarsFoodie Friday Homemade Lemon BarsOkay, the box mix is fine, but there is nothing like the punch of homemade lemon bars, so pucker up!Kathy WhyteKathy Whyte
[Gallery] Foodie Friday Swiss Veg. Casserole Pot Pies[Gallery] Foodie Friday Swiss Veg. Casserole Pot PiesWith a little advance planning, you can enjoy a delicious classic casserole and/or a filling vegetarian dinner.Kathy WhyteKathy Whyte
[Photo Gallery Instructions] Foodie Friday Beans-N-Greens[Photo Gallery Instructions] Foodie Friday Beans-N-GreensThis simple, classic dish makes a good side dish for a main meal or a Vegetarian main meal.Kathy WhyteKathy Whyte
Foodie Friday Vegetarian Eggplant/Mushroom Tacos [Gallery]Foodie Friday Vegetarian Eggplant/Mushroom Tacos [Gallery]Taco Tuesday takes a turn to the Veg. side with step-by-step photo instructions.Kathy WhyteKathy Whyte
Foodie Friday Pennsylvania Peach Pie & TartsFoodie Friday Pennsylvania Peach Pie & TartsPennsylvania peaches are coming into season. Time for peach pie!Kathy WhyteKathy Whyte
Foodie Friday Lemon-Rosemary ShrimpFoodie Friday Lemon-Rosemary ShrimpHere's one of those recipes people clamor for that has a grand total of 6 ingredients, including the salt and pepper, and takes minutes to make.Kathy WhyteKathy Whyte