I love Sunday mornings because I always make breakfast. Today I made Eggs Benedict with baby spinach by following the recipe on the back of a packet of Knorr hollandaise sauce packet. I swear by Knorr sauces (you can find them at any grocery store) and their directions are really easy to follow
You can pay an arm and a leg for a bottle of Olive Garden salad dressing when you go out to eat (I've also seen stores like Sam's Club selling it), or for half the cost of a bottle, you can make it yourself and not only save money, but change up the recipe to suit your taste
I found an amazing deal on bone in spiral ham that I just couldn’t pass up, but I’m just one person and there’s no way I could eat a whole ham myself. I cooked the ham and had some for dinner and found myself staring at it wondering if I could make soup from the leftovers
There's nothing like hot soup on a cold morning to warm a person up after a hard shoveling workout. And I'll tell you what- I'm so glad I made a big batch of this soup yesterday because it's just what I needed this morning
There’s something about really cold winter days that makes me crave French onion soup. I can’t wait to get home this afternoon and make a huge pot because if we get the snow we’re supposed to be getting (did you hear? 14 inches by Thursday evening) I’m gonna need something hot, steamy and yummy to thaw me out
One of my all time favorite things is avocado. I use it on just about everything and have seen a lot of great sales on fresh avocado at local grocery stores. If you’ve passed it in the store and thought about buying it, but haven’t, why not?!? I made burgers the other night and instead of a bun used portobello mushrooms as buns and topped it with avocado and onions
Christmas is at my sister's house this year. Actually, it's been at her house for the past couple of years. She's decided that Christmas is her holiday and she goes all out with elaborate decorations and gifts galore
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