Binghamton Restaurant Week At Number 5
March 20, 2013
Food
Food
March 20, 2013 Restaurant Allows People to Eat and Work Out at the Same Time
March 19, 2013 Let’s say you’re a workout-aholic like the Hawk’s John Davison. And let’s say you’ve always wanted to be able to work out and eat at the same time. Well…happy news for you- if you don’t mind the travel.
Company Creates Eggs Without Chickens
March 18, 2013 If you want to make an omelet, you have to break a few eggs right? Nope. Not anymore.
Chicken Pot Pie Cupcakes
March 18, 2013 I’ve got company coming this weekend and need something simple yet healthy to make them for lunch in addition to a big bowl of salad.
DIY: Re-Grow Romaine Lettuce Hearts
March 18, 2013 I found this little tip on how to re-grow romaine lettuce hearts and can't wait to try it.
St. Patrick’s Day Themed Drinks
March 15, 2013 If you plan to tip a few back this weekend in honor of St. Patrick’s Day, but want to do it from the comfort of your own home, here are some St. Patrick’s Day themed drinks to get you started
Binghamton Restaurant Week Review: Crepe Heaven
March 15, 2013 I stopped at Crepe Heaven, a beautiful little family run restaurant located at 217 Main Street, Binghamton. When you walk in, you will find high-top tables with flowers on beautiful hard wood floors and a friendly staff handing out an impressive menu of heavenly choices.
From the name Crepe Heaven, you would th
Is the Irish Car Bomb Drink Offensive?
March 15, 2013 For those who don’t know, an Irish Car Bomb is an alcoholic drink. I’ve been told if you ask for it in an Irish bar, especially one in Ireland you’ll either get a smile or a black eye, but the latter is more likely.
Who Has Corned Beef and Cabbage Around Binghamton
March 14, 2013 Ah, St. Patrick's Day is Sunday and every year, I ask people the best place to get corned beef and cabbage, a delicacy that every year I promise myself to enjoy more than just once a year. It never seems to happen.
Traci Taylor’s Corned Beef and Cabbage Recipe
March 14, 2013 I've had a lot of people ask me for my recipe for corned beef and cabbage because anyone who tries it says it's amazing. I happen to think it is too!